Little Bay Restaurant
Having launched in Gibraltar in 2016 with skilled chefs hailing from North India, Little Bay Restaurant has quickly gained a reputation for offering high quality, authentic North Indian cuisine in a beautiful, fine dining setting by the marina. From tandoori grills, tikkas and kebabs to specialty dishes such as curried lobster and tawa lamb, Little Bay uses only the freshest ingredients to offer the diner an explosion of flavours which have been described by some as ‘a party in the mouth’. With a stunning bar feature in the centre of the restaurant, you’ll find the best fusion cocktails this side of Europe lovingly created by a team of award winning mixologists and bartenders. Available for private hire, the restaurant is a popular choice for corporate events, birthdays, celebrations and weddings.